We're seeking an experienced Senior Manager to help lead a Michelin-starred French restaurant renowned for exceptional cuisine, impeccable service, and a culture of excellence. If you're passionate about fine dining and looking for long-term growth with a world-class organization, we'd love to speak with you. What You'll Do • Lead day-to-day front-of-house operations with a focus on quality, consistency, and exceptional guest experiences. • Maintain Michelin-level service standards and operational excellence. • Drive guest satisfaction while creating memorable dining experiences. • Partner with the culinary and management teams to ensure seamless execution. • Coach, mentor, train, and develop a high-performing team. • Implement systems, uphold standards, and foster a strong culture of accountability. • Lead by example with a hands-on approach and positive attitude. • Effectively communicate goals, expectations, and operational priorities. • Solve problems proactively while maintaining a calm, professional presence. Qualifications • Michelin restaurant experience is required. • Fine French cuisine experience is required. • French-speaking ability is a strong plus. • Excellent wine knowledge. • Minimum of 3 years of management experience in fine dining. • Experience managing restaurants with $4M+ in annual sales. • Proven ability to lead, inspire, and develop teams. • Strong organizational, communication, and leadership skills. • Ownership mentality with a passion for hospitality and delivering outstanding guest experiences. • High-energy, hands-on leader who thrives in a fast-paced environment. Compensation & Benefits • Competitive base salary • Performance-based bonus potential • Medical, dental, and vision insurance • Paid time off (vacation and sick leave) • Outstanding career growth opportunities • The opportunity to work with one of the world's most respected chef-driven restaurant groups JOB ID: 178396 #post Michael Forgione