Food & Beverage Supervisor
Kolter Hospitality · kolterhospitality.com
Delray BeachLead / Manager
Straight from the company’s own careers site.
The job in short
Food and beverage supervision.
Payroll
Details
- Found
- 5 d ago · posted 2026-10-29
- Location
- Delray Beach, FL, USA
- Pay (as listed)
- $19 an hour
Full description
Job Details: Job Location: Courtyard Delray Beach - Delray Beach, FL, Position Type: Full Time, Salary Range: $19.00 - $19.00Hourly, Job Shift: Any, Overview: A Kolter Hospitality Food & Beverage Supervisor delivers service excellence to guests and ensures they receive a courteous, professional and efficient experience. This position is responsible for overseeing the operation and staff of the Restaurant and Bar to maintain the highest level of standards.
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Performance Expectations:
Supervise food and beverage operations during assigned shift.
Ensure physical environment and cleanliness of restaurant including tables and side stations
Assist in maintaining a smooth-running operation and ensure team members are trained and adhere to SOP.
Monitor food quality and service level.
Monitor payroll and revenue.
Provide a pleasant and efficient environment for staff and guests.
Assist in inventory control.
Maintain service standards.
Cover all positions in the restaurant, and bar when necessary.
Ensure that associates comply with tip-reporting requirements, uniform and service guidelines, and other policies and procedures.
Report any items in need of repair.
Follow all safety procedures while working.
Behavioral Expectations:
Be effective and innovative in handling and solving problems in the workplace.
Remain positive and helpful while working in a fast-paced environment.
Committed to the success and growth of the company.
Act honorably, even when no one is watching.
Eagerness to grow and/or develop within the company
Passionately provide personalized guest service
Qualifications: General Requirements:
Able to work most weekends and holidays.
Report to work on time and in proper uniform.
Knowledge and/or ability to operate a computer.
Experience: Previous food and beverage experience. Experience overseeing/directing a team a plus.
Education: None
Physical Requirements:
Ability to stand/walk for up to 8 hours.
Occasional lifting, pushing and pulling
Kolter Hospitality is proud to be an Equal Opportunity Employer.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Kolter Hospitality is a drug-free workplace. Pre-employment drug test and background check required.
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