Second Cook Location: Remote mining camp near Winnemucca, Nevada Work Schedule: Rotational; schedule not specified Camp Size: Approximately 150 residents Matrix Camps, Logistics & Aviation is seeking an experienced Second Cook to support food service at a remote mining camp. The Second Cook will help prepare high-quality meals for approximately 150 residents while following food safety procedures. The successful candidate will bring strong cooking skills, attention to food quality, and a collaborative approach to working with the kitchen team. Basics • Assist with breakfast, lunch, and dinner service for approximately 150 residents • Support from-scratch cooking and baking/desserts production (as provided by Matrix) • Prepare food according to recipes, portioning standards, and production schedules • Maintain strict food safety and sanitation standards in the kitchen and storage areas • Help with food inventory support: labeling, storage, and FIFO rotation under the Matrix food safety plan • Support the 1st Cook with kitchen organization, prep lists, and team workflow • Follow all directions promptly and maintain a positive, safety-first attitude Requirements • Remote camp kitchen experience preferred (camp experience required for consideration) • Ability to prepare meals for small and large groups in a high-volume setting • Food Safety / Food Handler certificate (required) • First Aid / Advanced First Aid certification (required) • Strong knowledge of food safety practices (safe storage, sanitation, and handling) • Ability to work effectively as part of a team in remote/site conditions • Strong commitment to workplace safety, cleanliness, and teamwork • PPE and site rules are required (specific PPE listed by the site upon onboarding) • Reference and criminal record checks will be conducted • Some sites may require pre-access drug screening and/or fitness-for-duty clearance Preference Preference will be given to local candidates (and candidates with proximity) in the Winnemucca, NV region. Employment Eligibility • Must be legally permitted to work in the United States. • Matrix will comply with all applicable U.S. employment verification requirements (I-9). Job Details • Job Types: Full-time, Seasonal (Rotational) • Rotation: 3 weeks on / 3 weeks off Additional Notes Once you’re in our system, you’ll be considered for upcoming camp opportunities throughout the year. Get on our pre-screened pipeline today! Matrix: Our work begins where the road ends. Requirements • Remote camp kitchen experience preferred (camp experience required for consideration) • Ability to prepare meals for small and large groups in a high-volume setting • Food Safety / Food Handler certificate (required) • First Aid / Advanced First Aid certification (required) • Strong knowledge of food safety practices (safe storage, sanitation, and handling) • Ability to work effectively as part of a team in remote/site conditions • Strong commitment to workplace safety, cleanliness, and teamwork • PPE and site rules are required (specific PPE listed by the site upon onboarding) • Reference and criminal record checks will be conducted • Some sites may require pre-access drug screening and/or fitness-for-duty clearance