-- Duties and Responsibilities • Greet the customers with “ Bienvenido’s” and a smile • Entering food orders using cash register POS System • Handling Cash and credit transactions. • Count money in the cash drawer at the beginning and end of each work shift, Accept cash and return the correct change. • Maintain a well-stocked salsa bar, drink cup lids, and napkins before and after shift, Clean dining room, and cashier station • Maintain Beverage Fridges stocked and clean • Upsell products Sides, Drinks, Aguas Frescas, etc. • Maintain cleanliness of the restaurant and follow all food safety and Health & safety guidelines • Resolve customer complaints, guide them and provide relevant information • Take pride in serving guests and providing exceptional customer service • Completes other duties as assigned by the MOD( Manager on Duty) Requirements • Work experience as a retail cashier or in a similar role in sales • High school diploma or equivalent qualification. • Proven experience in a customer service role is an advantage. • Excellent communication and interpersonal skills • Must be able to work a flexible schedule including evenings, weekends, and holidays • Good math skills • Basic PC knowledge • Ability to handle cash and credit transactions • Ability to stand for long periods • Able to lift up to 50 lbs • Uphold the company’s mission, vision, and values • Ability to multitask and prioritize task Hourly rate = $18/hr. + tips