When you work at Clarendale at Indian Lake, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life! Clarendale at Indian Lake is recruiting for a hospitality focused Dining Room Assistant, to provide full-scope, hands-on dining room supervision and leadership in the Culinary Services Department. Responsible for maintaining a superior level of quality service and cleanliness at all times. While also assisting their Dining Room Manager with special needs and everyday tasks. This position is a full-time elevated position. You must be able to work Tuesday through Saturday 11am to 7:30pm. This is a hard-set schedule for this position. Starting pay $18.00-$21.00 per hour Benefits: • 401(k) • 401(k) matching • Dental insurance • Employee assistance program • Employee discount • Flexible spending account • Health insurance • Health savings account • Life insurance • Paid time off • Referral program • Vision insurance • Sign on Bonus of $1000 • Annual Stay Bonuses ESSENTIAL JOB FUNCTIONS: • Responsible for the assisting the DRM in overall operation, coordination, appearance, and maintenance of dining room and serving staff in order to create and maintain a positive experience for all customers. • Provide leadership, development and training, and oversight of all serving staff. • Exemplify at all times the Community’s standards of cleanliness, sanitation and organization. • Responsible for adhere to food quality, appearance and presentation standards at all times. • Ensure company standards for an appropriately staffed, operational and stocked dining room. • Serving standards of speed, accuracy, and efficiency are met consistently. • Train servers in customer service, efficient serving techniques, setting tables and how to maintain workstations in proper order. EXPERIENCE & EDUCATION: • High school diploma/GED or the equivalent education, training and experience • Minimum of 3 years restaurant or senior living experience, or equivalent serving and staff management experience LICENSE/CERTIFICATION OR OTHER SPECIAL REQUIREMENTS: • Willingness to be available for any/all emergencies regarding the community • Complete and pass a TB skin test, background check (provided by the company), and pass a drug screening. • Must be available to work weekends and evenings. Clarendale at Indian Lake fully embraces a culture of hospitality. To that end, we include the following hospitality promises in all of our job descriptions. LCS Hospitality Promises · We greet residents, employees and guests warmly, by name and with a smile. · We treat everyone with courteous respect. · We strive to anticipate resident, employee, and guest needs and act accordingly. · We listen and respond enthusiastically in a timely manner. · We hold ourselves and one another accountable. · We embrace and value our differences. EEO Employer