Job Title: P.M. Line Cook Location: Army Navy Country Club – 3315 Blenheim Blvd, Fairfax, VA 22030 Department: Culinary Reports To: Executive Chef About Army Navy Country Club: Established in 1924, Army Navy Country Club is a platinum award-winning private, member-owned club. Our facilities serve a diverse membership, including civilians and active duty or retired commissioned officers. The Club is committed to excellence in hospitality, culinary service, and team collaboration. Job Description: The Line Cook is responsible for participating in the preparation, cooking, and presentation of high-quality menu items while overseeing the daily operations of the line. This position ensures food quality and consistency, coordinates workflow, and maintains a clean, safe, and efficient kitchen environment. Key Responsibilities: • Preforms shift production of a particular food production station(s) learning to execute all daily operational duties and about supervising the culinary staff.  • Maintain a clean and sanitized workstation throughout the day. • Prepare food items using various cooking methods including braising, baking, grilling, frying, and sautéing. • Proficiently cook using equipment including grills, deep fryers, griddles, high-capacity ovens, motorized slicers. • Test foods to ensure proper preparation and temperature. • Adhere to OR follow the requirements and restrictions of food allergies, vegetarian, vegan and pescatarian diets. • Communicate grocery and supply needs daily, checking inventories and quality of raw product. • At the discretion of the Chef, areas of responsibilities are subject to change on a daily or long-term basis to meet the needs of the team. Qualifications: • Critical thinking and able to take the initiative to resolve challenges and involve a Chef(s) only when previous methods have been unsuccessful. • Basic knowledge of food allergies, cross contamination, dietary requirements such as vegetarian, vegan, and pescatarian. (ServSafe) • Proficient with a variety of knife skills and cooking techniques. • Openness to learning and growing. • Act in a highly professional manner and understand that honesty and ethics are essential. • Be able to reach, bend, stoop and lift up to 50 pounds. Additionally, be able to work in a standing position for long periods of time. • 2 plus years Experience Physical Requirements: • Ability to stand and walk for up to eight hours per shift. • Ability to frequently bend, reach, stoop, and perform repetitive motions. • Ability to lift and carry up to 50 pounds. • Ability to work in a hot, fast-paced kitchen environment. Schedule: Schedule varies based on business needs, including days, evenings, weekends, holidays, and special events. P.M. availability required. ANCC Culinary Culture: As a member of the Army Navy Country Club team, all employees are expected to support all staff and departments in bringing the highest possible level of quality and service to our membership in all areas of club operations. Individual and team responsibilities may change as the needs of Army Navy Country Club evolve. All team members are expected to be committed to improving culinary operations, guaranteeing high quality dining experiences, coaching, and training new staff, and demonstrating integrity, a positive attitude, and a relentless pursuit of excellence. Benefits: Army Navy Country Club places a strong emphasis on the well-being of its staff, offering comprehensive benefits designed to support a balanced and fulfilling career. • Group Health, Dental, & Vision Insurance • Club-Paid Life Insurance • Voluntary Short-term & Long-term Disability • Flexible Spending Accounts (Health & Dependent) • Paid Time Off & Holiday Pay • Employee Assistance Program • 401(k) Retirement Program with Matching Contributions • Complimentary Meals • Club-sponsored Staff Events • Five Star Employee Recognition Program • Employee Appreciation Fund – A holiday gift to employees funded solely from voluntary contributions made by Members of the Club Army Navy Country Club is an EEO employer. This is a civilian position and does not require military service.