As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community! Meijer Rewards • Weekly pay • Scheduling flexibility • Paid parental leave • Paid education assistance • Team member discount • Development programs for advancement and career growth Please review the job profile below and apply today! Responsible for the execution of all aspects of day-to-day merchandising, stocking, product flow, planogram, and pricing of the Meat and Seafood departments. The Meat Team Leader is directly responsible for Meat team members. What You'll be Doing: • Ensures a positive company image by providing courteous, friendly, and efficient service to customers and team members. • Responsible for achieving financial performance goals in both Meat and Seafood departments. • Conducts interviews to ensure proper staffing levels are achieved. • Trains Meat team members in a manner that builds and sustains a high-performance team and minimizes turnover. • Writes and manages Meat schedules in order to achieve first class service levels while achieving expense control objectives. • Ensures Real Time Apply is completed accurately and according to Meijer timelines. • Ensures both signing execution and pricing accuracy are maintained. • Accountable for Meijer sanitation and safety procedures. • Controls and manages inventory shrinkage through BOH accuracy, use of production planners, and adherence to rotation guidelines. • Reacts to and completes MITS tasks in a timely manner. • Performs other duties as assigned to meet business needs. • This job profile is not meant to be all inclusive of the responsibilities of this position; may perform other duties as assigned or required.