Description Production Line Assistant Position Summary: This position is responsible for packing frozen beef patties and other meat products into boxes or bags according to company specifications. Duties and Responsibilities: • Responsible for packing frozen beef patties and other meat products into boxes or bags. • Ability to tolerate working in a 40-degree work environment. • Ability to lift up to 40 pounds. • Ability to stand on a cement floor for 8 hours. • Able to perform tasks requiring action of muscles or groups of muscles such as walking and stooping. • Requires varying degrees of lifting, pushing, pulling, and reaching for patties and overhead reaching. • Must be able to continuously perform simple manipulative/repetitive tasks such as packing single patties and stacks of patties. • Must be able to utilize both hands. • Must be able to multitask in a fast paced, repetitive work environment. • Ability to read a scale. • Possess basic mathematic skills. • Work effectively with others, both within and outside the department. • Follow safety rules, conduct rules, GMPS, Quality Standards and other regulations. Machinery: • Conveyor, patty grouper, patty paper interleave, box machines. Work Environment: • Temperature: The production floor is maintained at approximately 4O F.; in other areas, the temperature level is moderate. Freezer areas are zero degrees or colder. • Noise: When the incumbent goes on to the production floor, ear protection is required; in other areas, noise level is moderate. Work Hours: • First shift hours are 6:00AM- 2:30PM. • Must be available to work flexible hours Monday through Sunday including overtime. Requirements Mental Requirements (with or without reasonable accommodation): • Able to concentrate on minimal details with little interruption. • Able to attend to task/function for 60 minutes at a time. • Able to remember verbal and/or written task/assignment for an eight-hour shift.