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Cook

Boca Recovery Center · bocarecoverycenter.com
SpringfieldMid level2+ yrs
Apply on Boca Recovery Center’s site

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  • Only your kind of job: Cook / Chef jobs in Springfield. 1 new this week.

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CHEF, EXECUTIVE SOUS II
Springfield · found 2 d ago

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The job in short

Cook.

Clinical

Details

Found
25 d ago · posted 2026-04-08
Location as listed
Springfield, Massachusetts, United States
Role
Cook / Chef
Source
The company’s own careers site

Full description

Cook Department: Operations / Food Services Reports to: Director of Operations Location: Springfield, Massachusetts Job Type: Full-Time About Boca Recovery Center Founded in 2016, Boca Recovery Center is a nationally recognized addiction treatment provider specializing in substance use disorders and co-occurring mental health conditions. With locations in Florida, New Jersey, Indiana, and Massachusetts; we deliver evidence-based clinical care in a supportive, structured environment. Our team is committed to providing trauma-informed, client-centered services that promote lasting recovery. Position Summary The Cook is responsible for the safe preparation and distribution of high-quality, nutritious meals in a residential treatment setting. This position ensures compliance with food safety regulations and dietary needs of clients under healthcare supervision. The Cook plays a vital role in supporting client health and wellness through meal service and kitchen management. Key Responsibilities • Prepare and serve meals that meet health, safety, and dietary guidelines for adult clients. • Accommodate special diets, including diabetic, vegetarian, and allergy-sensitive meals. • Maintain high standards of food quality, taste, and presentation. • Ensure proper food storage, inventory rotation, and timely ordering of perishables and dry goods. • Monitor kitchen hygiene and enforce sanitation standards in compliance with Massachusetts state regulations. • Inspect food and supplies upon receipt and before use to ensure quality and freshness. • Work collaboratively with the clinical and operations teams to support client needs. • Provide exceptional customer service in all client and staff interactions. • Maintain cleanliness of kitchen, dining, and storage areas, including dishwashing responsibilities as needed. • Attend required staff meetings and training sessions. • Manage occasional special meals or event catering needs for the facility. • Demonstrate safe lifting techniques and handle up to 50 lbs regularly. • Perform additional culinary duties or facility-related tasks as directed by leadership. Requirements Education: • High School Diploma or GED required. • Culinary training or related education is a plus. Experience: • Minimum 2 years in a culinary or food service role, preferably in healthcare, institutional, or high-volume kitchen settings. Licensure & Certifications: • Valid driver’s license (Massachusetts), required. • ServSafe Food Handler Certification or equivalent. • CPR Certification preferred; required within 6 months of hire. Other Qualifications: • Thorough understanding of food handling, sanitation, and kitchen safety. • Ability to follow standardized recipes and dietary plans under clinical guidance. • Professional, respectful, and team-oriented demeanor. • Ability to work independently and respond calmly to high-stress situations. Work Environment & Physical Demands • Position is primarily indoors (80–90%) in a temperature-controlled kitchen and prep area. • Must stand, walk, reach, bend, crouch, and lift throughout an 8-hour shift. • Frequent use of kitchen equipment: stove, oven, microwave, slicer, dishwasher, telephone, utensils. • Physical demands include lifting/carrying supplies up to 50 lbs and working in a fast-paced setting. • Must be comfortable around food odors, noise from equipment, and time-sensitive meal preparation schedules. Security & Compliance Requirements • Criminal background check, reference check, and drug screening required. • Compliance with HIPAA and facility-specific confidentiality policies is mandatory. • Must complete pre-employment health screening in accordance with Massachusetts Department of Public Health regulations. Benefits Boca Recovery Center offers a comprehensive benefits package, including: • Health Insurance • Retirement Plans • Disability Coverage • Paid Time Off • Continuing Education & Professional Development Opportunities Join Boca Recovery Center and make a meaningful impact through expert, compassionate care in a mission-driven environment focused on recovery and wellness.

Cook / Chef jobs in the United States · All Boca Recovery Center jobs

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