Description As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a fast-paced environment, and works well as part of a team. Company Overview TEI Hospitality is hiring to join our team! The Dock at Crayton Cove (est. 1976) is an iconic waterfront restaurant in Naples, FL. Known for its award-winning seafood, elevated bar program, and panoramic views of Naples Bay, The Dock continues to serve as an important landmark to the Naples community. RESPONSIBILITIES: • Assist servers by delivering and clearing food and beverage items promptly and accurately • Maintain cleanliness and proper setup of stations before, during, and after shifts • Greet guests warmly and monitor satisfaction throughout their visit • Comply with all state and federal regulations, including alcohol service policies • Complete opening, running, and closing side work assignments • Participate in pre-shift meetings and ongoing training sessions • Support smooth operations by collaborating with the front-of-house team REQUIREMENTS: • Minimum age of 18 and authorized to work in the U.S. • Ability to stand for extended periods and work in a fast-paced setting • Flexible availability, including nights, weekends, and holidays • Strong customer service and communication skills • Preferred: 1 year of experience in a full-service restaurant environment BENEFITS: • Competitive Wages • Performance-Based Career Growth • Employee Dining Discounts • Equal Employment Opportunity Required Skills: • Guest Service • Teamwork • Communication • Attention to Detail • Ability to Work Under Pressure • Organizational Skills • Adaptability • Positive Attitude • Work Ethic