Description Southern Foodservice Management, a national contact food service company, is now looking to hire a Catering Lead for our Bosch location in Charleston, SC. Duties and Responsibilities • Perform variety of tasks concerned with preparation and serving of foods and beverages for catering (primary) and the Café (secondary) • Set up, deliver, serve and clean areas associated with catering events. • Assist with the preparation of foods associated with catering events. • Assist in the Café operations when catering demands are minimal; tasks to include, but are not limited to, serving, prep, barista services and cleaning. • Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards. • Maintain general cleanliness of facility according to Southern Foodservice sanitation standards. • Responsible for following and enforcing proper safety procedures to ensure a safe working environment. • Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct • Support opening/closing procedures, cash handling, and service delivery. • Must maintain cleanliness and appearance of areas during catering events and/or meal periods, to include wiping up spills and maintaining a clean and neat appearance. Other Duties and Tasks • All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility. Qualifications • 3+ years of experience in foodservice operations with at least 1 year in catering supervisory role. • Strong leadership and organizational skills. • Excellent communication and customer service abilities. • Knowledge of food safety and sanitation regulations (ServSafe certified preferred). • Flexibility to work days/nights based on event scheduling. Requirements Physical Requirements • Strength: Lift up to 40lbs • Posture: Standing 80%, Walking 20% • Movement of objects: Frequent • Heavy Lifting, Heavy Carrying, Pushing, Pulling • Climbing or Balancing: Occasional • Stooping: Frequent • Reaching: Frequent • Handling: Frequent • Talking/Hearing: Frequent • Seeing: Frequent • Temperature Variation: Frequent #INDSJ