Description Compensation: $18--$21+, commensurate with experience. Increases and position changes are reviewed on 30, 90 day, and annual increments. 3 West in Basking Ridge is part of Harvest Restaurant Group. We are seeking a hardworking, EXPERIENCED line cook! The person for this role is detail-oriented, proactive, plays well with others, and is passionate about cooking, cleaning and hospitality. These team members report to our Chefs de Cuisine and play a vital role in create memorable experiences for our guests. Benefits: Medical / dental / vision coverage after 90 days (full time), Competitive pay Daily family meal Dining discounts Flexible Scheduling Many Holidays off - Thanksgiving, Christmas Eve, Christmas Day, Fourth of July, Super Bowl Sunday Junior Sous Program- Career growth! NJ paid Sick Hours Referral Program Vacation Policy Requirements Passion for food and hospitality; culinary degree or certificate preferred but not required ServSafe Certification preferred. Professionalism Self-starter; driven Ability to learn quickly and on-the-fly Organizational wunderkind Dependable and on-time Team player Ability to carry up to 40 lbs Stand/Move for 6-8 hours per shift