Description Job Purpose: The beverage cart attendant will maintain day to day food and beverage operations at his/her specific facility and work cooperatively with other departments. The position will promote an exceptional “golf experience” and provide excellent services and programs to all our customers. Duties: • Maintain effective working relationships with other employees, management, and all members of the public • Adherence to the established policies and procedures of the MGASA • Pick up and fill the beverage cart with ice at the beginning of shift • Use the beverage cart check out sheet to stock and restock the beverage cart • Verify beverage cart stock with a supervisor and obtain a $50 change bank for the shift • Meet, greet, and welcome prospective customers • Initiate and implement safety regulations and procedures • Maintain clean, neat, orderly, and sanitized beverage cart storage areas • Store food consistently using safe and sanitary food handling procedures • Return unused food and beverage product to the proper storage areas • Mention promotions and specials, answer questions, and suggest menu items • Verify accuracy of prices, state and federal taxes, tips, and other charges • Adherence to cash and system controls to ensure the safekeeping of assets and inventory • Perform clean up, closing, and paperwork duties as assigned • Maintain daily inventory and records for ordering • Maintain compliance with TABC Seller/Server guidelines • Clean and return the beverage cart to the cart barn • Advise supervisor of any feedback as soon as it occurs • Other duties as assigned Requirements Skills/Qualifications: Must have a valid state issued Driver's License Employer paid TABC/Texas Food Handler Certification within 2 weeks of employment. Ability to work with others (Teamwork) Available to work varied shifts to include weekends and holidays Ability to drive a golf car Excellent customer service skills Ability to multitask Positive attitude Golf knowledge preferred, but not required