Description The Shack Retreat and Conference Center is a campus ministry of Grace Adventures Ministries. Grace Adventures Ministries is a religious organization that makes employment decisions on Bible based beliefs and practices. Because of the nature of our Christian program; Christian belief, character, and practice are essential requirements of employment positions. Summary: • Fulfill the overall ministry of The Shack Retreat and Conference Center and cast a vision to others. General Responsibilities: • This person will have a working knowledge of cooking, cleaning and serving meals. • This person will have the ability to supervise others with efficiency and concern for others well-being. • This person will be able to communicate with others; both kitchen workers and other employees of The Shack. • This person will be organized and able to multi-task Specific Responsibilities: • Reporting to work on time unless otherwise pre-arranged • Preparing food according to menu needs, including preparing for other meals in advance • Ready to serve food on time, according to the daily schedules • Adopting a “clean as you go” policy when working in the kitchen • Adhering to ServSafe guidelines • Make sure that all equipment is turned off at the end of the day • Clean all equipment at the end of your shift (counters, stoves including the fronts, ovens, etc.) • Assist in taking care of left-over food items • Add items to shopping list when there’s only one left on the shelf • Make sure the Food warming cabinet, all cambro storage units and ovens are empty at the end of the meal • If closing down the kitchen, make sure all stoves, ovens, fans, dishwasher, and lights are off • Close and lock the office door at the end of the day • Make sure the griddle has been cleaned and the catcher tray is emptied and cleaned after each use • Oversee other kitchen staff and assign jobs as needed with the standard set forth in the kitchen • At the end of the day do a walk-through making sure the dish room has been properly shut down and a load of laundry is put in to wash, dining room is clean • Make sure all red buckets are emptied, washed and put away • Sweep and mop kitchen and refrigerator daily • If grilling outside make sure the grill has been shut off and debris scraped off Requirements Qualifications: • A testimony and lifestyle that gives evidence of a true experience of salvation by grace in Jesus Christ • An attitude of excellence in workmanship • Must have a working knowledge of kitchen procedures and equipment • Have the physical ability to lift heavy items and work long hours • Self-disciplined and self-motivated • 18 years of age or older • Be flexible to change as needs arise • Must be ServSafe certified • Must have a knowledge of how to handle food allergies • Able to work with individuals of all ages Authority: • This person will have the authority to represent the mission and vision of Grace Adventures through all personal contacts. • This person will have the authority to make quick decisions concerning food needs during meal times. (i.e. Something runs out so what to replace it with) • This person will have the authority to assign duties as needed when Food Service Director or Kitchen Manager are not present. Grace Adventures Ministries is an At-Will employer, which is defined as: At the will of either the employee or the employer, termination can occur at any time. Common consideration is expected on either part consisting of a minimum two-week notice under normal circumstances