Massanutten Resort | Great Eastern Purveyors (GEP) Kitchen Assistant Manager Join Our Culinary Leadership Team as a Kitchen Assistant Manager! Are you a passionate culinary professional ready to take the next step in your leadership journey? We are seeking a Kitchen Assistant Manager to help lead fast-paced, high-volume kitchen operations while delivering exceptional food quality and team performance. What You Will Do In this hands-on leadership role, you will: • Lead daily operations across dine-in, counter service, and takeout • Support the Kitchen Manager/Restaurant Chef in daily kitchen operations • Step in to lead the kitchen in the absence of senior leadership • Help supervise, train, and coach a team of 11–19 kitchen staff • Ensure food quality, consistency, and presentation standards are met • Assist with inventory, ordering, and cost control • Maintain compliance with food safety and sanitation standards • Coordinate meal preparation while ensuring efficiency and timeliness • Partner with front-of-house teams for a seamless guest experience What We Are Looking For • 2–4 years of kitchen experience in a fast-paced environment • Previous Lead Cook or Senior Line Cook experience required • Strong organizational and time-management skills • Ability to thrive under pressure and lead by example • Must be at least 21 years old Desired • Prior supervisory or leadership experience • ServSafe certification • Knowledge of food costing, inventory management, and kitchen math Schedule Flexible schedule including nights, weekends, and holidays Compensation & Benefits Salary: $47,000 We offer a comprehensive benefits package designed to support your health, well-being, and career growth: • Health, Dental, & Vision Insurance Available • Paid Time Off (PTO) & Holidays • ESOP (Employee Stock Ownership Plan) • Employee Perks (discount on resort amenities, dining, retail, travel packages, and more) • Professional Development & Internal Training Opportunities • Leadership Growth & Career Advancement Paths Apply Today Ready to bring your skills and leadership to our team? Apply today! Applications accepted until 2:00 PM Friday, August 21. For more information, contact us at 540.437.3372 or [email protected].