Budweiser Brew House is part of LIVE!, the premier dining and entertainment Districts in the U.S. The Budweiser Brew House is a three-level, 26,000-square-foot venue that offers an unparalleled beer and dining experience for baseball fans and visitors in St. Louis. The destination includes an outdoor beer garden, and a rooftop deck that puts St. Louis Cardinals fans within reach of baseball heaven. Busser/Runner Responsibilities include, but are not limited to: • Provide an energetic, outgoing, fun personality while maintaining professionalism. • Perform varied duties to ensure all aspects of the proper steps of service. • Offer polite, professional, and courteous customer service. • Support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner. • Maintain service stations in a clean and orderly manner throughout shift. • Clear and clean tables in a timely manner. • Reset tables according to specifications of location. • Perform more than one task at a time. • Offer polite, professional, and courteous customer service. • Communicate effectively with co-workers. • Communicate with guest clearly, patiently, courteously and with good humor. • Complete all side work as assigned. • Maintain a clean and orderly work area to ensure safety. • Clear all empty tables and set tables for new guests. • Restock service stations. Busser/Runner Qualifications • Prior customer service and/or restaurant experience preferred. • Must speak fluent English, other languages preferred. • Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company. • Reading and writing abilities are utilized often to answer guest’s questions regarding the menu. • Basic mathematical skills are used frequently. • May be required to work nights, weekends, and/or holidays. The Busser/Runner position requires the ability to perform the following: • Strong ability to provide attention to detail. • Carrying or lifting items weighing up to 75 pounds. • Handling objects (including food and utensils), products, and bussing tubs/trays. • Standing, bending, stooping, and kneeling. • Must be able to move about the entire facility safely and efficiently.