• Smile! • Clean Uniform including apron • A server greets and seats the guest when a host is not available • Greets the table within one minute after guest is sat • Serves guests food and beverages in a positive and friendly manner. • Provides information to help food and beverage selections. • Presents ordered choices in a prompt and efficient manner. • Does a two bite or two-minute check back on the table to ensure guest is satisfied with their meal. • Maintains dining ambiance with an enthusiastic attitude. • Prepares room for dining, stocking condiments, napkins, service plates, and utensils. • Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies. • To serve alcohol servers must complete and pass ABC class and have a copy of their ABC card on them at all time while serving • Actively helps guests select food and beverages by making suggestions, explaining the specials, identifying appropriate beverage pairings, and answering food preparation questions. • Places orders to bar and kitchen through our POS system including special requests and identifying any guest special dietary needs such as allergies. • Makes certain food is assembled properly and delivers food from the Expo window to the guest with the proper condiments and utensils. • Monitors their section throughout the meal • Maintains table setting by removing used plates and utensils, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs. • Clears table before offering guests dessert • Servers are responsible for making all guests desserts • The Server should have the check ready when offering the guest dessert in case they decline dessert • Servers should have a bank of change ready at the beginning and ending of their shift. • Maintains proper cash handling and cash-out procedures • Completes nightly side work. • Thank guests who are exiting the building Server Qualifications / Skills: • General Math Skills • Clear Verbal Communication • Customer Service • Resolving Conflict • Teamwork • High Energy Level • Thoroughness • Professionalism • Maintain good hygiene • Ability to lift and carry up to 25 pounds