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Banquet Staff - Stateside Live!

Live! Hospitality & Entertainment · visitlive.com
PhiladelphiaOn-siteEntry levelPart-time
Apply on Live! Hospitality & Entertainment’s site
Posted 63 months ago. 5 more Server / Bartender / Host jobs in Philadelphia, Pennsylvania went up on company career pages this week. See the newer ones

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Straight from the company’s own careers site.

The job in short

Banquet event server at a sports and entertainment venue.

Details

Found
36 d ago · posted 2021-08-10
Location
Philadelphia, PA

Full description

Stateside Live! is a hospitality and entertainment district centered in the heart of the South Philadelphia Sports Complex. The one-of-a-kind venue features multiple restaurants, bars, and entertainment choices, including: PBR Philly: Coors Banquet Bar, 1100 Social, Miller Time Beer Hall, Live! Arena which includes: Birra Peroni, Chickie’s and Pete’s, Geno’s Steaks, and Lorenzo and Sons Pizza. Voted Philadelphia’s No. 1 Sports Bar by Philadelphia Magazine, Stateside Live! is a joint partnership between Philadelphia-based Comcast Spectacor and Baltimore-based The Cordish Companies. Event Staff Responsibilities include, but are not limited to: • Serve menu items to guests in a prompt and courteous manner and according to the banquet event order; time the service of courses to correspond with the dining pace of the guests. • Perform pre- and post-shift side work; set-up, condiments, etc. • Clear tables after service. Remove trays of dirty dishes, silverware and glassware to kitchen for cleaning. • Respond to guest inquiries and special requests promptly and professionally to ensure guest satisfaction; notify supervisor of guest complaints or unusual situations. • Properly store all reusable goods. • Perform other duties as assigned which may include assisting with set up and breakdown of function space, and plating of meals. Event Staff Qualifications • Basic reading and writing. • Food service experience with general knowledge of banquet operations. • Must speak fluent English. The Event Staff position requires the ability to perform the following: • Handling, carrying or lifting items weighing up to 75 pounds (tables, chairs, trays, etc.) • Moving about the function areas. • Moving about the outlet(s) • Handling objects, products • Bending, stooping, kneeling • Withstand potential climate temperature changes in assigned work area. • Communication skills are utilized a significant amount of time when interacting with guest, cooks, wait staff, and supervisors. • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.

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