Responsibilities: • Maintain established bar stock levels by transporting cases of beer, bottled water, liquor, etc. from walk-in coolers to bar • Prepare written requisitions for stock • Maintain supplies of ice, glassware, drink garnishes, and keep fresh fruit rotated • Clean and maintain all areas of bar • Restock kegs of beer (approximately 50 pounds) in the walk-in coolers • Clean reach-in coolers and rotate bottled beer • Empty trash bins in bar area and transport to proper refuse bin • Receive and fulfill beverage orders from guests, cocktail servers, and bartenders • Prepare alcoholic and non-alcoholic drinks according to standard beverage recipes • Operate cash registers, and accurately complete transactions according to standardized procedures Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.