Working as a prep cook at Guy Fieri’s Downtown Flavortown is an absolute delight! Every day starts with the excitement of preparing fresh ingredients and setting the stage for culinary excellence. From chopping veggies to marinating meats, the kitchen buzzes with energy as we meticulously prepare for the day ahead. The opportunity to work with Guy’s signature recipes and premium ingredients adds an extra layer of excitement to the job. Plus, collaborating with the talented kitchen team fosters a sense of camaraderie and makes each shift enjoyable. Overall, being a prep cook at Flavortown is not only fulfilling but also incredibly fun, with every task contributing to the creation of unforgettable dining experiences. PAID WEEKLY! We offer great benefits for full and part-time as well as opportunity for growth and advancement! Medical, Dental, Vision, Disability, and Life Insurance- full time 401k with 4% company matching- full time PTO accrual first year- 15 days full time, 4 days part time Company Paid Tele-Medicine- full and part time Company Paid Short Term Disability- full time Discounts to numerous area attractions- full and part time Discounts at all our restaurants- full and part time Referral Bonuses - full and part time FACE Culture: All Team Members of FACE are expected to support the brand through active engagement in our core values: Faith: being confident in one another Attitude: responding positively regardless of circumstances Consistency: doing what is expected everyday Excellence: pursuing my personal best Duties and Responsibilities: • Completing all tasks, in order, on the prep list from the Chef or other kitchen manager • Labeling and stocking all ingredients on easily accessible shelves • Washing, chopping, and sorting ingredients like fruits, vegetables and meats • Measuring quantities of seasonings and other cooking ingredients • Parboiling food, reducing sauces, and starting first steps in various dishes • Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen • Adhering to all relevant nutrition and sanitary regulations and standards • Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply • Team Member may be required to perform other duties • Have Fun! Requirements: • Experience working as a prep cook in a fast-paced environment • Strong multitasking and organizational skills • Good understanding of ingredients, recipes, kitchen safety and hygiene • Passionate about culinary arts and creative cooking • Excellent verbal and written communication skills • Familiar with general kitchen equipment and appliances • Able to follow instructions accurately and efficiently • Able to perform well under pressure in a fast-paced environment • Physically able to stand and move around for long periods of time • Enjoy Having Fun! All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. FACE participates in E-Verify Background Screening Required