The role of a Host is to delight our guests, be the face of the company, and ensure a smooth dining experience from the time someone walks into the restaurant to the time they leave. A typical shift includes greeting guests, escorting them to their tables, managing wait-time, answering phones, and taking reservations. Operate and troubleshoot reservation software. Stay current on menu options, specialties, and menu deviation. We are looking for individuals with the following qualities: • Welcome, all guests with a genuine and delightful smile. Interact with guests as they arrive and leave the restaurant to ensure a positive dining experience • Use the guest name whenever possible • Identify special occasions and extend wishes • Be a team player. Support and be supported by your co-workers • Work well with employees & managers • Excellent communication, multi-tasking and organization skills in fast-paced environment • Strong attention to detail and professional maturity Experience • Minimum 1-year Hosting experience. (upscale dinning preferred.) • Strong customer service and communication skills.