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Kitchen Manager Jinya Ramen Bar Hackensack NJ

Doherty Enterprises, Inc. · dohertyinc.com
HackensackOn-siteLead / Manager
Apply on Doherty Enterprises, Inc.’s site

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The job in short

Restaurant kitchen management overseeing back-of-house operations at a ramen bar.

InsuranceCompliance

Details

Found
28 d ago · posted 2026-09-22
Location as listed
Hackensack, NJ, US
Role
Supervisor / Team Lead (other)
Source
The company’s own careers site

Full description

Position & Perks Join one of the fastest-growing restaurant brands in the industry! Jinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. In this role, you’ll oversee all back-of-house operations, ensuring consistency, quality, and efficiency every day. Benefits We offer comprehensive benefits designed to support your success and well-being: • Competitive base pay (based on position & experience) • Quarterly bonus opportunities • Medical, dental, and vision insurance • Life insurance and disability coverage • Domestic partner benefits • Flexible spending accounts (health & dependent care) • 401(k) with company match • Paid time off • Dining discounts • Most locations are closed on Thanksgiving and Christmas • WOW a Friend Foundation – Support When It Matters Most:Financial assistance for eligible team members experiencing unexpected hardships Responsibilities • Oversee all kitchen operations, including food preparation, quality control, and recipe adherence • Train, coach, and develop kitchen team members to maintain high performance and consistency • Ensure proper food safety, sanitation standards, and compliance with health regulations • Manage inventory, ordering, and waste to control food costs • Maintain BOH equipment, organization, and cleanliness • Lead by example with strong communication, professionalism, and teamwork • Collaborate with the management team to ensure smooth restaurant-wide operations • Support a positive, productive work environment while upholding Jinya’s brand standards • Troubleshoot operational challenges and remain calm under pressure Qualifications • Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role • Strong understanding of food safety, kitchen operations, and inventory management • Proven ability to train, motivate, and lead a diverse team • Excellent problem-solving and organizational skills • Ability to thrive in a fast-paced, high-volume environment • Consistent, reliable, and committed to delivering exceptional quality

Supervisor / Team Lead (other) jobs in Hackensack, New Jersey · Supervisor / Team Lead (other) jobs in the United States · All Doherty Enterprises, Inc. jobs

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