Position & Perks Wendy’s is hiring Restaurant Managers who lead with energy, accountability, and a people-first mindset. This role supports daily operations, team development, and great guest experiences in a fast-paced, fun environment. What We Offer • Competitive base pay (based on experience) • Quarterly bonus opportunity • Medical, dental, and life insurance • 401(k) with company match • Paid Time Off • Paid, on-the-job management training • Dining privileges • Growth and promotion from within • WOW-a-Friend Foundation – Employee Assistance Program Responsibilities What You’ll Do • Lead daily restaurant operations • Drive guest service, sales, and profitability • Train, coach, and develop team members • Ensure food quality, safety, and brand standards • Create a positive, inclusive work environment Qualifications • 1+ year restaurant management experience (QSR or high-volume preferred) • Strong leadership and communication skills • Ability to work flexible schedules • Guest-focused and team-oriented Apply today and grow your leadership career with Wendy’s