Position: This position will be first shift working 24 hours in a week . Every other weekend is required. The applicant will be cross trained to other functions within the department and scheduled to these functions as needed. Qualifications: • Previous experience in Healthcare Nutrition Services work is preferred. • Previous experience in a large industrial kitchen preferred. Responsibilities: • Perform any tasks involved in dishwashing and cleaning operations of food service. • Work on central tray line, assisting with patient tray set up and preparation. • Set up utensils and food supplies for cooks as directed. • Prepare and set up steam table and serving line for either cafeteria or patient tray service. • Assist as needed to expedite the flow of work in the kitchen and food service. • Rotates in and out of the cook and foodservice worker positions. • Employee is competent and knowledgeable to fulfill nutritional requirements for normal, modified, therapeutic diets, and other special diets. • All other tasks as assigned. Wayne HealthCare is a drug free workplace