Daytime Restaurant Server
St Julien Hotel & Spa · stjulien.com
St Julien Hotel & Spa
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The job in short
A Server / Bartender / Host role at St Julien Hotel & Spa in St Julien Hotel & Spa. Skills mentioned: Legal.
Legal
Details
- Found
- 38 d ago · posted 2026-08-06
- Location
- St Julien Hotel & Spa, Boulder, CO, US
- Pay (as listed)
- $13.80 an hour
Full description
Located in the heart of downtown Boulder’s natural beauty, at St Julien Hotel & Spa we are dedicated to creating unforgettable moments for our guests as well as extraordinary employment experiences for our associates! With a commitment to luxury, sustainability, and exceptional service, we strive to be a sanctuary of relaxation, a hub for adventure, and a thoughtful steward of our environment. Our team's passion for hospitality and unwavering dedication to exceeding guest expectations set us apart as the premier destination for those seeking a world-class hospitality experience.
St Julien Hotel & Spa is looking for an engaging and professional Daytime Server who will be responsible for providing memorable and luxurious dining experiences to guests of Jill’s Restaurant & Bistro.
Essential Job Functions:
• Understand the importance of, and adhere to, the Hotel’s luxury service standards.
• Perform all opening and closing duties including preparing all food and beverage stations for service.
• Inspect service stations and guest tables to ensure they have been set to standard specifications.
• Follow appropriate service sequences and timing protocols.
• Request guest identification when legal drinking age is in question.
• Remain knowledgeable about all menu items and drink offerings; provide guests with information on specials as applicable.
• Accurately use the Point of Sales (POS) system and handle guest payments/transactions correctly and honestly.
• Perform side work whenever possible to ensure proper items remain available during service.
• Work proactively and professionally to ensure overall guest satisfaction and elevate any issues/concerns to the attention of the Jill’s Restaurant management team.
• Follow St Julien’s Environmental Commitment and dispose of waste and recycling according to standards.
• Other duties as requested by manager.
Qualifications:
• Previous serving experience required. Fine dining/luxury hospitality experience highly preferred.
• Must be able to stand for several hours at a time, have excellent verbal/written communication skills, and able to lift/push/pull up to 15 lbs. on a regular basis.
• Ideal candidate is someone friendly and service-oriented who can work well both as part of a team and autonomously. Must be able to provide fast and courteous service while maintaining luxury standards.
• Valid TIPS/ServSafe certification required, or must be obtained within 45 days of hire.
• MORNING/AFTERNOON availability is required. Interested candidates must also be able to work weekends and holidays.
Perks & Benefits:
• Medical, dental, and vision insurance options*
• Paid time off (PTO)*
• Paid holidays (including associate's birthday)*
• Paid sick leave
• Aflac supplemental insurance options
• 401(k) with Company match
• RTD EcoPass
• 50% employee discount in Spa and restaurant
• Discounted associate room rate
* Requires Full Time employment status
Participation in, and eligibility for, certain perks/benefits is subject to applicable waiting periods and eligibility requirements
PART TIME POSITION AVAILABLE
COMPENSATION: $13.80/HOUR + GRATUITIES
APPLICATION DEADLINE: 09/01/2026
As a part of our pre-employment screening process, candidates who are extended an offer of employment are required to pass a criminal background check.