Join Our Team as an Assistant Manager at PR%F! Villagio Hospitality Group is growing! We’re looking for Assistant Managers to help bring it to life! If you’re a hospitality-driven leader with experience in restaurant operations and a passion for delivering exceptional guest experiences, we want to hear from you. Responsibilities: • Support the General Manager in daily restaurant operations, ensuring smooth service and team efficiency. • Assist with pre-opening setup, including small wares, equipment, and operational procedures. • Lead by example, training and developing staff to maintain high service standards. • Monitor guest satisfaction and address concerns promptly and professionally. • Work closely with the culinary team to ensure quality and consistency in food and beverage offerings. • Assist in managing inventory, scheduling, and cost controls to drive profitability. • Ensure a clean, safe, and organized environment that adheres to health and safety standards. Qualifications: • Experience in restaurant management or supervisory roles in hospitality. • Proven ability to lead and develop a team in a fast-paced environment. • Strong communication and problem-solving skills. • Ability to multitask, prioritize, and thrive under pressure. • Knowledge of TOAST POS systems, inventory management, and operational procedures is a plus. What We Offer: • Competitive salary and performance-based incentives. • 401(k) with employer matching. • Health, dental, and vision insurance. • Paid time off and employee discounts. • Opportunities for growth and career advancement within Villagio Hospitality Group. Be part of something extraordinary from the very beginning. Apply today to join the PR%F team and help shape the future of hospitality!