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Line Cook

Hangout Hospitality Group · hangouthospitalitygroup.com
Orange Beach
Apply on Hangout Hospitality Group’s site

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The job in short

Line cook.

Details

Found
26 d ago · posted 2026-04-07
Location as listed
Orange Beach, AL, US
Role
Cook / Chef
Source
The company’s own careers site

Full description

Be Part of the All-New Sunliner Diner in Orange Beach! Are you ready to bring your energy and enthusiasm to a fun, fast-paced, retro-inspired diner that guests can’t stop talking about? Sunliner Diner is now hiring friendly, upbeat, and service-minded individuals to join our Orange Beach team. Here, you’ll find a workplace where positivity, support, and teamwork are always on the menu. Job Summary: We are looking for a dependable and motivated Line Cook to join our fast-paced kitchen team. The ideal candidate will have a passion for food, strong attention to detail, and the ability to work efficiently under pressure. This role involves preparing ingredients, cooking dishes according to restaurant standards, and maintaining a clean and organized work environment. Key Responsibilities: • Set up and stock stations with necessary supplies before service. • Prepare and cook menu items in accordance with recipes and quality standards. • Ensure food is prepared and plated consistently, accurately, and promptly. • Maintain cleanliness and organization of workstation and kitchen area. • Follow all food safety and sanitation guidelines. • Collaborate effectively with other kitchen staff to ensure smooth kitchen operations. • Assist with inventory rotation and proper storage of ingredients. • Support in receiving and storing deliveries, which may include lifting up to 50 lbs. • Monitors coolers and freezers for proper temperature. Report deficiencies to management in a timely manner. • Completes all opening, running and closing duties as assigned. • Perform other duties as assigned. Requirements: • Previous experience in a kitchen or restaurant environment preferred and the ability to have manual dexterity to handle kitchen tools and equipment. • Knowledge of basic cooking techniques, kitchen safety, and sanitation practices. • Ability to work in a hot, fast-paced environment and stand for extended periods. • Strong time management and communication skills. • Ability to lift and carry items up to 50 pounds safely and without assistance. • Able to bend, reach, twist and work in a hot, humid environment. • Availability to work evenings, weekends, and holidays as needed. Visit us at: SunlinerDiner.com

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