Cashiers work to provide customers with fast and friendly service while ensuring accuracy at the counter. Cashiers generally take orders, ring them up on a register, collect payments and make change, and issue receipts. Cashiers are often asked to help with other tasks around the place of business during their down time. Cashier Responsibilities • Welcome all guests and always maintain a friendly attitude • Respond to questions and • Help guests operate machines and provide assistance whenever necessary • Operate computer, scanner, printer, cash registers, and other electronics • Accepting payments and provide a receipt to every guest • Provide reports to management • Assist with promotions upon request • Run errands for management as needed Cashiers must have a high school diploma or general education degree (GED). Aside from this, cashiers need to have great interpersonal skills to provide customers with great service. Additionally, the best cashiers are outgoing, friendly, detail-oriented, and comfortable moving at a fast pace. Must be able to stand for 6-8 hours. Must be able to lift 30 pounds.