Job Title: Assistant Pastry Position Type : Full Time FLSA Exempt: No Reports to: Lead Pastry Job Purpose: Assists pastry team on all production items including garnishing pastries, organizing, and packing delivery orders in a timely manner. Assists with other bakery production as needed. Duties: •Follow Safe Food Handling Practices and Production SOP's •Maintain pars of creams, glazes, syrups, and batters. •Assist with dough handling and shaping •Maintains cleanliness and sanitization standards of bakery production area and equipment. •Adheres to dress code. •Multitasks and adheres to a strict production schedule. •Updates mixing and production logs throughout the shift to ensure consistency of baked goods. •Maintains production logs and record keeping as required by SOP's •Other similar duties as required Skills /Qualifications: Mise en Place Knowledge on basic pastry production skills or previous pastry experience Reading Formulas Experience adjusting formulas Knowledge of and/or experience using production bakery equipment Must be friendly and interactive with proven ability to work as a team Previous experience working in a food production facility a plus