Position Highlights: • Shift: Varies • Employee-centric: Competitive pay, excellent benefits, tuition assistance, retirement plan matching, recognition program, local discounts. • Stability: Serving Erie and surrounding counties since 1876. • Lifestyle: Sandusky was voted “Best Coastal Small Town in America”. You will have the opportunity to enjoy living and working in this growing area along the beautiful shores of Lake Erie. • Work/life: You will find support to help you manage your personal life while building a career. What You Will Do: Under the direction of the Director & Executive Chef, the Food Service Aide performs a variety of food service functions. Requirements of this position include: cold food sandwich pre-prep, sandwich assembly to order, pizza making, and customer service, check assembly and food distribution, patient tray assembly, cashiering, and dish room duties. • General Food Service, Aide Duties • Cold Production Duties • Sanitation Duties • Cashiering Duties • Tray Assembly Duties What You Will Need: • Ability to read and write small letters and numbers. • Ability to communicate and understand written and oral communication. • Ability to perform basic arithmetic calculations. • Ability to lift 30 pounds and be mobile. • Punctual attendance at assigned work location is required. • Ability to work in a safe and efficient manner and maintain an accident free workplace, including ability to demonstrate a working knowledge of emergency codes. • Ability to comply with OSHA regulations and CDC standard and transmission-based precaution recommendations and to utilize proper personal protective equipment. Ability to comply with provisions of applicable S.D.S. forms. • Successful completion of a ninety (90) day probationary period.