Creative Dining Services at Northwestern College in Orange City, Iowa is looking for a full-time Baker. The Baker works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe manner. Works cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary. Core Responsibilities • Time food production such that all food is ready at the time of service • Prepare food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal • Utilize batch cooking techniques to avoid over or under production The ideal candidate will have: • Minimum of 2 years cooking experience • High School diploma or equivalent preferred but not required • ServSafe Certification We Offer: • Competitive pay and bonus opportunities • Medical, dental, and vision insurance • 401(k) with a company match • Paid time off And much, much more! About Creative Dining Services Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be. Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!