This position prepares all food orders in a timely manner and in accordance with Harrah’s standards and kitchen/outlets guide specifications. Will also maintain organization, cleanliness and sanitation of work area and equipment in accordance with local USPH standards. • Prepares and produces menu items to standards in a quick and efficient manner. • Can prepare items such as but not limited to salads, appetizers, Mexican, Italian, American, and dishes, etc. • Prepares, cooks, and seasons all food. • Must show skills in fry cook, broiler, and Garde Manger. • Controls food production in all work areas including proper cooking methods, proper cooking times and temperature. • Adheres to kitchen maintenance and sanitation programs. • Maintains assigned station and equipment in a clean and sanitary condition. • Minimum 6 months prior experience as a cook. • Ability to bring personal tools is a plus. • Must be able to work any day of the week and any shift including weekends and holidays. • Must be able to get along with co-workers and work as a team. • Must present a well-groomed appearance. • Must be able to obtain a San Diego County Food Handler’s Card. ADDITIONAL REQUIREMENTS: • Must be able to work inside a kitchen and on a fry line during most of shift. • Must be able to maneuver around all areas of the kitchen. • Must be able to tolerate areas with extreme hot and cold temperatures. • Must be able to lift and carry 50 pounds and be able to push and pull up to 100 pounds in a cart. • Must possess coordination and dexterity to use kitchen utensils, such as, knives, spatulas, food tongs, etc. • Must be able to bend, stoop, reach, crouch, kneel, push, and pull when rotating stock and cleaning work area. • Must be able to operate the following kitchen equipment: stoves, grills, fryers, broilers, and other utensils in preparing the food orders. • Must be able to respond to visual and aural cues. • Must be able to speak, read, write, and understand English. • Must be able to tolerate areas containing varying noise levels, illumination, crowds, and air quality including secondhand smoke. Pay: $21.50 per hour Preference is given to qualified Rincon tribal members and members of other federally recognized tribes.