Client Overview: Our client is a renowned café/restaurant that is dedicated to providing exceptional dining experiences through outstanding service, a warm atmosphere, and delicious food. They emphasize customer satisfaction and high service standards, ensuring that each guest leaves with a memorable experience. Job Purpose: The Steward is responsible for delivering an exceptional guest dining experience by providing attentive service and ensuring cleanliness and organization in the restaurant. Stewards play a key role in assisting the service team, maintaining cleanliness, and ensuring the smooth running of restaurant operations. Key Responsibilities: • Greet and welcome guests as they arrive and guide them to their tables. • Assist in setting up tables, arranging utensils, and ensuring the dining area is neat and orderly. • Serve food and beverages in a professional and courteous manner. • Provide attentive service throughout the dining experience, ensuring guests' needs are met promptly. • Clear tables after guests finish dining and maintain cleanliness of the restaurant. • Coordinate with kitchen staff for timely serving of orders. • Assist with stock management, refilling supplies, and supporting other staff when required. • Follow all safety and hygiene protocols to ensure a clean and safe environment for guests and staff. Preferred Qualifications: • 2+ years of experience as a Steward or in a similar role in the hospitality industry. • Excellent communication and interpersonal skills. • Ability to work in a fast-paced environment and handle multiple tasks efficiently. • A customer service-oriented approach with a passion for hospitality. • Knowledge of food service standards and basic table setup etiquette. Skills & Competencies: • Customer Service • Teamwork • Time Management • Attention to Detail • Positive Attitude • Flexibility #StewardJobs #RestaurantStewards #CafeCareers #HospitalityJobs #HyderabadJobs #PanjaguttaJobs #FoodServiceCareers #DiningExperience #RestaurantJobs #ServiceIndustryCareers