JOB OVERVIEW: - • Guest Management. • Up-selling of products & services. • Handling Guest Complaints. • Efficient & safe delivery of F&B orders. • Inventory Management PROFESSIONAL QUALIFICATION: - 1.Graduate/Post-Graduate/Diploma/BHM in hospitality or any other relevant/related field. REQUIRED SKILLSETS: - • Proficient in English • Customer Oriented • Positive Attitude • Familiarity with Hospitality Industry Standards. • Eager to learn. • Personal grooming and etiquette • Team work • Initiative Note: Job responsibilities are subject to change by the employer as the company needs and requirements of the job change. Benefits https://encalmit-my.sharepoint.com/:v:/g/personal/vrinda_jain_encalm_com/EUBDXxxBBvlPjc3E8S03dJEBpnAyLOreU05H7fO_yP9gUw?e=XXuUNf&nav=eyJyZWZlcnJhbEluZm8iOnsicmVmZXJyYWxBcHAiOiJTdHJlYW1XZWJBcHAiLCJyZWZlcnJhbFZpZXciOiJTaGFyZURpYWxvZy1MaW5rIiwicmVmZXJyYWxBcHBQbGF0Zm9ybSI6IldlYiIsInJlZmVycmFsTW9kZSI6InZpZXcifX0=