JOB RESPONSIBILITIES (describe the major duties of the role in the order of importance) Organizing routine servicing schedules Checking and standardizing instruments to make sure they are accurate Fitting new parts as & when necessary Carrying out quality inspections Responding immediately to equipment breakdowns Fixing faults or arranging for replacements to be installed Keeping managers informed of progress Making scheduled checks on machinery , parts & all equipment’s as a preventive measures Organizing teams to make sure 24-hour cover is available as an emergency measures Managing varied workload under pressure & in quick efficient manner To cooperate and work in team towards development, implementation, maintenance and improvement of the quality management system. To take initiative to identify areas for improvement and participate in continual improvement activities. To undertake other jobs assigned by superior from time to time. Requirements JOB REQUIREMENTS (state the minimum experience, knowledge, education, language, technical skills, travelling requirements of this position.) Minimum experience of 1-3 years working as a technician in Hospitality/FMCG/Airlines/Travel or any other relevant/related industry. Minimum 10th/12th pass from any recognized board/University. Ability to prioritize tasks and follow specified procedures. Good communication skills, physically fit, Result Driven, Technically Capable, Optimistic, Responsible. Preference-Hotel/Hospitality/FMCG Industry or any other related/relevant Industry. Note: Job responsibilities are subject to change by the employer as the company needs and requirements of the job change. Benefits https://encalmit-my.sharepoint.com/:v:/g/personal/vrinda_jain_encalm_com/EUBDXxxBBvlPjc3E8S03dJEBpnAyLOreU05H7fO_yP9gUw?e=XXuUNf&nav=eyJyZWZlcnJhbEluZm8iOnsicmVmZXJyYWxBcHAiOiJTdHJlYW1XZWJBcHAiLCJyZWZlcnJhbFZpZXciOiJTaGFyZURpYWxvZy1MaW5rIiwicmVmZXJyYWxBcHBQbGF0Zm9ybSI6IldlYiIsInJlZmVycmFsTW9kZSI6InZpZXcifX0=