As an F&B Team Leader, you and your team love to create unique and memorable dining experiences for guests. You lead by example by always providing a high level of anticipative service to guests and focusing on quality and detail. You purposely create a culture of training and team work which encourages your team to strive to excel. The successful candidate will meet the following criteria, • A Diploma or Degree in hospitality or similar • Previous experience in a similar role in a 5 star restaurant • Self motivated and outgoing personality, enjoy working as part of a team