• performing tasks in the work area on a daily basis within the team including: • being an on-the-floor work participant with associates • covering for unplanned absences and vacations • understanding and maintaining all department reports and procedures • coordinating breaks and lunch schedules • overseeing and understanding the maintenance of equipment, PM's and work orders • assisting managers with scheduling of associates • understanding production and ability to execute department requirements • maintaining Good Manufacturing Practices (GMPs) • promoting and enforcing quality and food safety standards • being a role model for associates • planning and conducting job skill training for all associates including writing Skill Breakdown Sheets (SBSs) and conducting Job Instruction Training (JIT) • leading and driving improvement of plant operations • analyzing and understanding KPI's and data • performing the day to day tasks and responsibilities of the Department Manager/Assistant Department Manager in their absence, such as production scheduling and planning and • other duties as assigned.