• relieving all position in the processing, receiving and sanitation areas of the milk processing plant during vacations; duties include but are not limited to: • maintaining housekeeping • processing of fluid milk and juice • processing of mix for ice cream • producing slurries for ice cream • receiving of fluid ingredients • CIP’ing lines and tanks • receiving of fluid tankers • providing coverage in the plant to allow for training, meetings or cutting overtime and • assist with training of new associates at the discretion of leadership may also be required.