Responsibilities include: • packaging bakery products to be sent to Publix stores • operating palletizing equipment to stack containers of product on pallets • moving, dumping and scraping bowls and hoppers and ensuring pans are in place for product to be deposited • placing product on the production line and applying icing and toppings • cleaning equipment in accordance with Good Manufacturing Practices (GMPs) with industrial strength chemicals • accurately completing all paperwork required by the position and • other duties as assigned.