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Assistant Restaurant Manager Ginger - MGM National Harbor

MGM Resorts International · mgmresorts.com
PropertyOn-siteLead / Manager2+ yrs
Apply on MGM Resorts International’s site
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Straight from the company’s own careers site.

The job in short

Assistant restaurant manager for a Pan Asian restaurant.

Details

Found
35 d ago · posted 2026-10-03
Location
Property - MGM National Harbor
Pay (as listed)
$46,000–$63,200 a year

Full description

National Harbor, Maryland The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: As an Assistant Manager at Ginger (our Pan Asian restaurant), you won't just be running daily operations — you'll be leading from the front, shaping every guest interaction and inspiring our front-of-house team to deliver truly exceptional experiences. Your energy, leadership, and warm welcome will be the first impression our guests remember — and the reason they return. By connecting with each guest’s unique story, you’ll help turn ordinary visits into WOW moments. THE SCHEDULE: 7:00 PM - 4:00AM Schedules are subject to change based on business needs. THE DAY-TO-DAY: • Develop daily floor plans to guarantee proper station coverage. • Supervise dining room service during operational hours. • Conduct employee evaluations and manage attendance records. • Collaborate with the Chef regarding food service and menu plans. • Maintain communication with management, chefs, front-of-house and culinary staff to address guest needs. • Order supplies and manage inventory effectively. • Inspect food quality and freshness from support departments. • Directly interact with guests for special requests and reservations. THE IDEAL CANDIDATE: • At least 21 years of age • High School Diploma, GED or equivalent. • At least 2+ years of prior relevant experience. • Prior Food and Beverage experience to include supervisory/managerial experience preferred. • Prior experience leading daily operations within a Pan Asian style type of restaurant preferred. THE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally. • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on travel, electronics, online shopping, and more. • Free meals in our employee dining room. • Free parking on and off shift. • Health & Income Protection benefits (for eligible employees). • Professional and personal development through programs, networking opportunities, and community involvement. VIEW JOB DESCRIPTION: https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11417 Pay Range: The pay range for this role is: $46,000.00 - $63,200.00 This range represents a good faith estimate of the salary range that MGM reasonably expects to pay for the position upon hire. The actual salary offer will take into account a wide range of factors, including location. Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership. Are you ready to JOIN THE SHOW? Apply today!

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