The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our service team is expected to embody a high standard of professionalism and hospitality. As a Bartender, you will be responsible for preparing and serving beverages to guests, while maintaining a safe, clean, and welcoming bar environment. Many of our guests have a full dining experience at the bar and you’ll need to be knowledgeable with our entire menu, both food and beverage. If this aligns with your values, we invite you to apply using the link below and take the next step in your hospitality career. Compensation $25-45 per hour including tips Benefits & Perks Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more! After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match) Physical Demands • Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces • Required to stand and walk for extensive periods of time without breaks during busy times • Required to be able to lift or move up to 50 pounds without assistance "Passionately pursuing the perfect dining experience — one guest at a time"