This position is a night shift position. JOB SUMMARY This position is responsible for leading the cleaning and sanitizing value-added depts. and some warehouse cleaning. RESPONSIBILITIES • Administrating, supervising, and coordinating sanitation employees for three shifts. • Monitors and evaluates operating company (OpCo) sanitation practices, processes and methods. • Overseeing the sanitizing of value-added departments. • Ability to clean, mop, sweep, and other general warehouse cleaning duties. • Help maintain the cleanliness of the facilities property by picking up trash/debris throughout the property and by addressing all opportunities to improve sanitation • Creating standard operating procedures (SOP) and master sanitation schedule (MSS). QUALIFICATIONS Education • Prefer High School or GED. Experience • Food plant sanitation management experience Professional Skills • Understanding of general building sanitation. • Leading a team of sanitation workers. • Microsoft Office and general computer competency. • Ability to work independently and work effectively under strict time constraints. DECISION-MAKING AUTHORITY Most important decisions made fully independently: • Sanitation schedule Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approvals required): • Sanitation cleaning agents must be approved by the food safety manager (FSPM). ORGANIZATIONAL REPORTING Supervisor Title • Warehouse Manager Position Reporting to this Role • Sanitation Associate