Back Servers are responsible for supporting Servers throughout service to ensure every guest receives prompt, polished, and attentive hospitality. This role is ideal for individuals looking to build a career in fine dining while learning high-level service standards. Responsibilities • Assist servers with food and beverage delivery. • Set, reset, and maintain tables according to Duemani service standards. • Refill water, clear plates, and assist with table maintenance throughout service. • Ensure stations remain fully stocked with service essentials. • Communicate effectively with servers, hosts, bartenders, managers, and the kitchen. • Maintain cleanliness and organization throughout the dining room. • Anticipate guest and team needs before they arise. • Complete opening, side work, and closing duties. • Follow all food safety, sanitation, and restaurant policies. Qualifications • Previous restaurant experience preferred but not required. • Strong work ethic with a willingness to learn. • Excellent communication and teamwork skills. • Positive attitude and professional appearance. • Ability to work efficiently in a fast-paced environment. • Flexible availability, including evenings, weekends, and holidays. • Must be legally authorized to work in the United States.