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Restaurant Expo / Food Runner

Thind Management · thindmanagement.com
Houston
Apply on Thind Management’s site

Straight from the company’s own careers site.

The job in short

Expo and food running.

Details

Found
27 d ago · posted 2026-07-09
Location
Houston, TX

Full description

Restaurant Expo About Us: We are a new fast casual dining restaurant located in the vibrant city of Houston, Texas. Our concept focuses on delivering high-quality, flavorful dishes in a relaxed and inviting atmosphere. We are committed to providing exceptional customer service and creating a memorable dining experience for every guest. Job Summary: We are seeking an energetic and detail-oriented Restaurant Expo to join our team. As the link between the kitchen and the dining room, the Expo plays a crucial role in ensuring that food orders are delivered accurately and efficiently, enhancing the overall dining experience for our guests. If you thrive in a fast-paced environment and enjoy working under pressure, we want to hear from you! Key Responsibilities: • Receive and organize incoming food orders from the kitchen, ensuring accuracy and presentation. • Expedite food orders to servers in a timely manner, maintaining communication to ensure efficient service. • Monitor the flow of service and prioritize orders based on timing and guest needs. • Assist kitchen staff with plating, garnishing, and ensuring quality control of dishes before they leave the kitchen. • Maintain a clean and organized expo station, including proper storage of supplies and utensils. • Communicate effectively with kitchen staff and servers to resolve any issues or delays in orders. • Assist in maintaining a safe and sanitary environment in accordance with health regulations. Qualifications: • Previous experience in a restaurant environment preferred, especially in an expediting or food service role. • Strong organizational and multitasking skills. • Excellent communication skills and ability to work collaboratively with a team. • Ability to thrive in a fast-paced, high-pressure environment. • Flexible schedule, including availability for evenings, weekends, and holidays. Physical Requirements: • Ability to stand for long periods and move quickly between kitchen and dining areas. • Must be able to lift up to 40 pounds and navigate crowded spaces. Benefits: • Competitive pay and tips. • Employee discounts on meals. • Opportunities for growth and advancement within the company. • Flexible scheduling. If you’re passionate about food and customer service and are eager to contribute to a dynamic team, please apply. We look forward to welcoming you aboard!

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