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Grocery Deli Clerk

Balls Food Stores · ballsfoods.com
Lee's SummitOn-siteEntry levelPart-time
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Straight from the company’s own careers site.

The job in short

Grocery deli clerk preparing and serving deli products.

Compliance

Details

Found
35 d ago · posted 2026-08-06
Location
Lee's Summit, MO, US

Full description

We are seeking a dependable, service-driven Deli Clerk to join our team at Price Chopper. In this role, you'll prepare fresh deli offerings and deliver a friendly, efficient service experience-helping guests with meal solutions while supporting product quality, department presentation, and overall sales. At Price Chopper, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots. This is a great fit for someone who enjoys a hands-on role, thrives in a fast-paced environment, and takes pride in providing great service while working with high-quality food products. Key Responsibilities & Job Duties • Provide friendly, helpful, and respectful guest service at all times to ensure a positive shopping experience and encourage repeat visits • Prepare, slice, and package deli meats and cheeses to order while following proper food safety and equipment handling procedures • Prepare, cook, and stock deli items such as rotisserie chicken, salads, hot bar items, and grab-and-go meals according to quality and production standards • Maintain product freshness, labeling, and visual merchandising standards in deli cases and displays • Engage with guests to answer questions, provide recommendations, and offer meal solutions • Develop and maintain knowledge of deli and store products, including features, pricing, and location • Maintain a clean, organized, and safe work environment to promote health, safety, and a professional appearance • Follow all food safety, sanitation, and personal hygiene guidelines to ensure compliance and guest safety • Operate deli equipment (slicers, scales, packaging tools) and POS systems accurately • Stock, rotate, and face products using FIFO methods to ensure freshness and minimize waste • Monitor inventory levels and report low, excess, or damaged items to leadership • Communicate clearly with teammates and collaborate across departments to support storewide efficiency and guest satisfaction • Adhere to company policies and procedures, including attendance, conduct, and dress code standards • Support loss prevention efforts by staying alert and following proper procedures • Assist with cleaning, restocking, and supporting other departments as needed • Remain productive during slower periods by maintaining department readiness and preparing products • Other job duties as assigned Minimum Qualifications • Required: High school diploma, GED, or equivalent work experience • Required: Ability to work a flexible schedule, including evenings, weekends, and holidays • Preferred: Experience in grocery, retail, or food service environments

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