Job Details: Job Location: Hope Valley Country Club - Durham, NC, Position Type: Part-Time (Less than 30 hours a week), Salary Range: $14.00 - $18.00Hourly, Established in 2000 and headquartered at our Club Support Center in Atlanta, Georgia, Bobby Jones Links is a club management and development company rich in resources and expertise serving private, resort, daily fee, and public courses. At the core of everything we do is our commitment to serving people. We have spent more than two decades building a vibrant company culture that delivers the lifestyle, camaraderie, and experiences that members and customers desire and the environment in which our employees will thrive. Hope Valley Country Club, located in Durham, North Carolina, and managed by Bobby Jones Links, was founded in 1926. Hope Valley is an elite private club featuring a classic Donald Ross designed golf course, state-of-the-art tennis facility, resort-style pool complex, and a spacious, welcoming clubhouse offering its members first-class recreation, dining, and programming. Hope Valley is ideally situated in the heart of one of Southeast’s most vibrant, exciting areas. Hope Valley Country Club is seeking friendly, detail-oriented Banquet Servers to provide exceptional service for club events. This role is ideal for hospitality professionals who enjoy creating memorable guest experiences in a team-oriented environment. Key Responsibilities Assist with the complete setup and breakdown of banquet and event spaces Read and execute all specifications listed on Banquet Event Orders (BEOs) Circulate throughout events serving trays of appetizers and beverages Serve and refill alcoholic and non-alcoholic beverages in a professional manner Follow safe work practices and proper food handling standards Communicate any service issues or guest concerns to a supervisor promptly Qualifications:   Why Join Us Work in a premier private club environment Be part of a values-driven organization Opportunity to grow within the Bobby Jones Links family Contribute to memorable experiences for members and guests Job Requirements No prior banquet or serving experience required — we are happy to train the right candidate Friendly, positive attitude with a willingness to provide excellent service Ability to listen, learn, and follow directions for event setup and service Strong teamwork skills and a desire to help where needed Basic understanding of food and beverage service, or willingness to learn Ability to communicate clearly with supervisors, coworkers, and guests Willingness to follow food safety guidelines and safe work practices Ability to stand and walk for extended periods during events Ability to lift and carry trays, chairs, and event equipment (up to approximately 25–30 lbs) Flexible availability, including evenings, weekends, and holidays Reliable, punctual, and professional in appearance Alcohol service certification preferred, but can be obtained after hire