FSQ Technician - 1st Shift ($19.00 to $22.25)
LANDMARK SNACKS GROUP · landmarksnacks.com
Beatrice
The job in short
Food quality technician, first shift.
ExcelCompliance
Details
- Found
- 21 d ago · posted 2026-09-02
- Location as listed
- Beatrice, NE, USA
- Role
- Quality Inspector / Technician
- Source
- The company’s own careers site
Full description
Job Details: Job Location: Landmark Snacks LLC - Beatrice, NE, Position Type: Full Time, Salary Range: $19.00 - $22.25Hourly, Job Shift: Day, As part of our FSQA team, you would be responsible for ensuring the overall quality in your assigned area through the management of regulatory, company, and customer policies and programs. You will report directly to the QA manager. To ensure success as a QA Technician, you should have sound knowledge of testing procedures, a good eye for detail, and advanced problem-solving skills.
Responsibilities:
Ensure company and customer quality standards are being met
Conduct quality tests, perform inspection checks, and calibrate equipment
Analyze samples for all areas of the processing plant, including raw materials and finished products.
Analyze pH, Gluten, and water activity
Communicate findings regarding food safety deficiencies to FSQA Manager and provides feedback and recommendations
Ensure employees are following safety regulations
Other duties
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Qualifications: Skills and Qualifications:
Previous QA experience is preferred, but not required
Maintain a safe working environment
Ability to work on the computer and proficiently use Excel and Word Processing
Ability to uphold regulatory, company, and customer standards
Ability to work well with others in a fast paced, dynamic environment
Ability to be respectful, approachable, and team-oriented while building strong working relationships and a positive work environment
Sufficient written communication and reading skills
Ability to operate or to quickly learn equipment
Good time management skills with a proven ability to meet deadlines
Ability to follow directions
Ability to assess products for quality compliance
Work Environment & Physical Demands
The work environment characteristics & physical demands described here are representative of those an employee encounters while performing essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Noise level is usually moderate but can be loud when in the production area – earplugs are required in some areas
Must be able to remain in a stationary position during the shift, using repetitive motion
Must be able occasionally lift, push, pull and carry items weighing up to 50 pounds across the plant for various needs
Spends time in cold environments
Must have good hand/eye coordination
Quality Inspector / Technician jobs in the United States · All LANDMARK SNACKS GROUP jobs