FSQA Manager
Western Smokehouse Partners · wspartners.com
SpringfieldLead / Manager
The job in short
Food safety quality management.
WarehouseInsurance
Details
- Found
- 21 d ago · posted 2026-09-17
- Location as listed
- Springfield , IL, USA
- Role
- Quality Engineer
- Source
- The company’s own careers site
Full description
Job Details: Job Location: Springfield IL - Springfield , IL, Salary Range: $80000.00 - $90000.00Salary, Join the TEAM at Western Smokehouse Partners!
We’re more than just a leader in the better-for-you meat snack industry-we’re a team driven by quality, innovation and a passion for great meat sticks and jerky. With eight facilities across five states, we’re setting the standard in excellence for our co-manufacturing and private label customers. As we continue to grow, we’re looking for highly motivated individuals who want to be part of an industry-leading company that values contribution, collaboration, and continuous improvement. Western Smokehouse Partners is looking for an FSQA Manager.
Position Summary
This position oversees inspection to ensure high-quality products that meet customer, Quality Assurance (QA), and United States Department of Agriculture (USDA) specifications to guarantee satisfaction. This job requires standing, bending, squatting, and lifting 50 lbs. through the entire shift. Applicants must be self-motivated and excited about working in a team environment.
Essential Functions:
Leads, trains, and manages a team of food safety quality personnel
Coordinates quality assurance activities (e.g., audits, training, purchasing, etc.)
Monitors and verifies the HACCP plan’s CCPs adhering to policy and procedure
Conduct GMP and sanitation audits of operations and warehouse areas
Works with operations personnel on quality and safety issues
Places product on hold, release or disposition as necessary while adhering to policy and procedure
Evaluates damaged or out-of-spec products
Work with the FSQA Director to maintain the SQF program
Develop and further FDA compliance guidelines
Calibration of equipment, validation, verification of food safety systems
Ensure proper sanitation procedures are being followed to produce safe quality food
Physical Requirements:
Must be able to stand for 8 hours
Must lift 50+lbs repeatedly
Repetitive motion
Able to work in a cold environment
Benefits:
401(k) match
Dental insurance
Health insurance
Paid time off
Vision insurance
If you’re looking for a workplace where you’re valued, supported, and where you’ll be a part of a team that’s shaping the future of meat snacks, we’d love to have you join us!
Qualifications:
Quality Engineer jobs in the United States · All Western Smokehouse Partners jobs