Garden Restr Host/Cashier
Moody Gardens, Inc. · moodygardens.com
GalvestonPart-time
The job in short
Restaurant host and cashier.
Details
- Found
- 27 d ago · posted 2026-09-29
- Location as listed
- Galveston , TX, USA
- Role
- Server / Bartender / Host
- Pay (as listed)
- $15 an hour
- Source
- The company’s own careers site
Full description
Job Details: Level: Entry, Job Location: Rainforest 46 - Galveston , TX, Position Type: Part Time, Education Level: None, Salary Range: $15.00 - $15.00Hourly, Travel Percentage: None, Job Shift: Any, Job Category: Restaurant - Food Service, JOB SUMMARY:
The primary purpose of this position is to arrange guest seating assignments to servers. As a front line employee the cashier/host is the director of first impressions. Cashier/Host are expected to provide prompt, courteous, friendly and professional service to all Moody Gardens guests at all times. Cashier/Host are required to be detailed in every aspect of their work while maintaining an efficient pace.
POSITION AUTHORITY:
The incumbent is authorized to take reasonable action necessary to carry out assigned duties and responsibilities, provided such action is consistent with position guidelines as outlined below.
POSITION GUIDELINES:
Position guidelines include, but are not limited to, established company and department policies and procedures and all supervisory directives. The incumbent is expected to exercise sound, reasonable judgment and initiative, and give high priority to accuracy and details in the performance of job responsibilities.
Qualifications: ESSENTIAL FUNCTIONS:
Maintain a Guest focus while performing duties
Assume 100% responsibility for quality guest experience
Welcome and greet guests within 20 seconds with a friendly polite smile and eye contact
Inform guest of specials and menu changes
Answer questions about our food and beverages and other restaurant functions and services
Provide high chairs and special seating arrangements to guests as needed or as requested
Seat each guest in the appropriate section, rotate sections to ensure that servers are not overwhelmed and tables are distributed evenly
Provide menus for each guest and remove unnecessary place settings
Inform server of new tables seated in section and return to cashier’s desk and mark table as occupied
Check schedule daily to be aware and prepared for any incoming parties and special events
Ensure menus are kept clean and in a neat and tidy state
As guests vacate table ensure they are being cleaned and removed from the board as occupied
Replenish work station supplies
Inform occupied and unoccupied table to relief personnel
Communicate details about any waiting guests and their request to relief personnel
Be ready and willing to assist servers before they ask
Thank guests for their visit and invite them to return
Attend all scheduled employee meetings and bring suggestions for improvement
Notify manager on duty any time a guest is not 100% satisfied with their experience
Any and all other duties as assigned; duties are subject to change as management deems necessary to best serve the needs of Moody Gardens
EDUCATION/ EXPERIENCE REQUIREMENTS:
No prior experience required
Must obtain TABC & Food Handlers Certification prior to beginning work
REQUIRED SKILLS:
Must be reliable and responsible
Ability to deal with large crowds and potentially upset guest
Ability to handle a fast paced environment that is often stressful
Ability to exhibit maturity in the workplace and have a cooperative attitude
PHYSICAL REQUIREMENTS:
Ability to remain on feet for entire shift
Ability to grasp, lift, push, pull, or otherwise move up to 30 pounds
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