Job Details: Job Location: 766 - Grantsville IHOP - Grantsville, MD, Salary Range: Undisclosed, BENEFITS: · Health Insurance · 401(K) Matching · Paid Time Off · Disability Insurance · Opportunities for Advancement · Part-time & Full-time availability   Cook +    Reports to General Manager POSITION RESPONSIBILITIES +    Report to work on time in a clean and complete proper uniform +    Greet all customers with a smile and a verbal greeting, "Good Morning" or "Welcome to IHOP" +    Prepare food in a timely manner to IHOP standards. +     Complete the position checklist while stocking and preparing the unit for the next shift. +    Using all tools provided by the manager keep the work area clean at all times. +        Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints +     Know the menu, the daily features when applicable and be sure they are cooked and     presented correctly. +    Know your duties and the duties of coworkers to maximize teamwork throughout the day. +    Practice all rules for safety food handling, cash security, and all other restaurant policies. +    Perform all prepping and cleaning duties as detailed or assigned by supervisor +    Make a difference in food cost by controlling waste and portion control. +    Communicate effectively with other team members. +    Have a positive attitude during your shift.   Qualifications: POSITION REQUIREMENTS +    Basic reading, writing, and verbal communication skills required. +     Mobility required during the entire shift +     Work as part of a team and help in other areas if need be Perform such similar, comparable, or related duties as may be required or assigned.